Selasa, Disember 15, 2009

Cinnamon Applesauce Dough Ornaments

https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgHoZoPAiUACvngkgD0quyGKzgv5j6IBghLfs_3y7mAM82Zym-rre0gekiCWLu_L-jQnwrnVDnAabum2pp9GLYaq6tGUBjEc-O8FUS_5rC8rq9D9xm72zULnrVVNXYv6JCM9z0Hqg/s320/aMARK_cinnamon.JPG

Cinnamon Applesauce Dough Ornaments
(These are so fun, smell great and can be adapted for any holiday.)

Ingredients:
1 1/2 cups ground cinnamon
1 cup applesauce
1/3 cup white school glue

Directions:
* Mix the ingredients together until a dough forms. Knead for a few minutes.
* Roll out to 1/8 or 1/4 inch thick. (If sticky, dust your hands and rolling pin with cinnamon, work on waxed paper.)
* Use cookie cutters or other implements to cut out the shapes you desire.
* Cut out a hole at the top of each with a drinking straw so you'll be able to thread a ribbon or string (for hanging) when dry.
* It takes 4 or 5 days for the ornaments to air dry. You should turn them over frequently so they will dry evenly and won't curl.
* You can outline each shape with puffy paint to make them more special.

Nota: Bahan ini saya dapat dari newsletter yang dikirim setiap minggu oleh Mary. Ada banyak lagi akan dimasukkan di sini sambil menyiapkan pesanan rakan-rakan.

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